For our first Christmas party at home, I made Garlic-Honey-Butter Roasted Chicken, a mouthful to enunciate but absolutely wonderful to partake (the eponymous marinade spiked with a thimble of white wine lovingly tenderised the meat just so); Caramelised Onions + Mushroom Galette, all of my favourite ingredients atop a pie (crumbly crust enveloped jammy onions and an umami mix of creamy Mascarpone and Parmigiano-Reggiano shavings); Double-Garlic Mashed Potatoes, cloud-like carbs that were as dreamy as can be (infusing the fluffy spuds with bulbs of slow-roasted garlic added a depth of flavour unlike any other, drizzled with ribbons of liquid gold from the roasted chicken just before serving).From ours to yours, we wish you a home overflowing with laughter and shining (ever brightly) with love. Have a very Merry (Early) Christmas!